PAMA Instant Bihun Thai Tom Yam Flavour
Spicy Tom Yam Soup creates the luscious, highly sought-after flavour of authentic Thai Cuisine. Bihun (Rice Vermicelli) is plain in nature. The combinations bring out the best in Thai culinary delights - enjoy the challenge of a real, hot Thai experience.
INGREDIENTS
Noodles: Rice flour, tapioca starch
Soup Paste: Chilli paste
Noodles: Rice flour, tapioca starch
Soup Paste: Chilli paste
Soup Powder: Salt, sugar, chilli powder, monosodium glutamate, citric acid, dried leek, sodium guanylate and lemon flavour. (Contain Monosodium Glutamate and Disodium Inosinate as permitted flavour enhancer, acidity regulator as permitted food conditioner and colouring substance.)
DIRECTIONS
- Place the Rice Vermicelli and seasoning into the bowl. Add 350cc. of boiling water.
- Cover for 3 minutes.
- Stir gently until completely dissolved, delicious